This tomato salad recipe is a staple all 12 months lengthy—particularly in the summertime! Contemporary tomatoes, crimson onions, and herbs are merely dressed for a merely good aspect dish.

- Taste: Juicy ripe tomatoes shine on this recipe. The dressing provides a light-weight tang.
- Talent stage: Good for newbies—chop and blend.
- Serving recommendations: Add recent herbs like basil and parsley. Bocconcini, feta, or different cheeses may be added.
Tomato Ideas
Whereas this tomato salad is an easy aspect, it’s full of taste. It’s greatest with recent vine-ripened tomatoes in the course of the summer season months, however I make all of it 12 months lengthy.
- Reduce giant tomatoes or heirloom tomatoes into wedges or bite-sized chunks.
- Reduce cherry tomatoes or grape tomatoes in half so the dressing may be absorbed.
- There isn’t any want to empty the juices or take away the seeds.

Variations
- Herbs: Contemporary oregano, dill, recent basil leaves, or mint.
- Cheese: Attempt tomato salad with feta cheese, burrata, or bocconcini (recent mozzarella).
- Different Additions: Add a little bit of minced garlic, avocado, backyard greens, chopped bell pepper, or recent zucchini.
Tomato Salad Dressing
This salad is all in regards to the tomatoes, so I’ve saved the dressing easy with crimson wine vinegar, olive oil, and salt & black pepper. You should utilize different styles of vinegar, corresponding to balsamic vinegar.

Serving Recommendations
I favor to serve this dish at room temperature.
Pair it with grilled chicken breast, grilled pork chops, or grilled shrimp!
If you’re fortunate sufficient to have leftovers, this salad retains properly within the fridge, permitting the flavors to marinate. I really like consuming it the following day for a wholesome lunch.
Extra Tomato Recipes
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Contemporary Tomato Salad
Contemporary backyard tomatoes are combined with herbs and onions, then tossed in a easy French dressing combination.
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Place tomatoes, cheese if utilizing, and crimson onion in a shallow bowl.
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Drizzle with olive oil and crimson wine vinegar. Toss to mix.
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Season with salt, pepper, and recent herbs to style.
Giant tomatoes may be minimize into chunk sized chunks. Don’t take away the juices or seeds.
This salad is greatest served at room temperature however it may be chilled in case you’d favor.
Retailer leftover tomato salad in an hermetic container for as much as 1-2 days. Stir earlier than serving once more.
Energy: 190 | Carbohydrates: 11g | Protein: 5g | Fats: 14g | Saturated Fats: 2g | Ldl cholesterol: 4mg | Sodium: 22mg | Potassium: 602mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1970IU | Vitamin C: 33.4mg | Calcium: 78mg | Iron: 1mg
Vitamin info supplied is an estimate and can range based mostly on cooking strategies and types of elements used.
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