BUTTERSCOTCH PECAN BLONDIES – The Southern W...

If you’re a fan of butterscotch, attempt these scrumptious blondies! We love them and they’re great with espresso.

Why You Will Love These Butterscotch Blondies

Should you love a simple recipe that doesn’t even want a mixer, that is the recipe for you. They arrive collectively shortly; you solely want one bowl to combine them, they usually style nice. This can be a versatile recipe, you may simply swap up the chips to peanut butter or chocolate. Use walnuts as an alternative of pecans or go away them out altogether. I really feel these are a mix of a brownie and a bit of cake. The feel is someplace in between.

Suggestions For Making These Blondies

All ovens fluctuate so that you positively want to observe the time as a result of you’ll be able to simply over prepare dinner them. We like them on the softer aspect and I’ve made them in two totally different ovens and needed to alter the cooking time. We’ve got made them with or with out the parchment paper they usually labored advantageous in a greased pan. I’ve by no means tried it, however in the event you needed a thicker model blondie, you may attempt making these in a 9X9 and adjusting the cooking time.

You Can Add a Frosting or Glaze

Should you like, you can too add frosting or a glaze to those blondies. I positively assume a powdered sugar glaze could be scrumptious on this recipe or a cream cheese frosting. You could possibly additionally simply sprinkle some powdered sugar on them in the event you assume you wish to add somewhat one thing.

Our Most Widespread Brownie Recipes

Be a part of Us On The Porch Right this moment!

Change into a member in the present day:
✔️ Instantaneous entry to again points –FREE
✔️ 4 Seasonal points with NO advertisements
✔️ FREE recipe eBook many 5 Star Opinions
All full of old style recipes, heartfelt tales, Southern appeal and far more!

Butterscotch Pecan Blondies

Anne Walkup

These Butterscotch Pecan Blondies are really easy and so good! Excellent for any gathering or simply whenever you need one thing candy.

Prep Time 15 minutes minutes

Cook dinner Time 30 minutes minutes

Complete Time 45 minutes minutes

Course Dessert

Delicacies American, southern

• 1 cup of butter melted
• 1/2 cup of brown sugar gentle or darkish
• 1/2 cup of white granulated sugar
• 2 eggs
• 1 teaspoon of vanilla
• 2 teaspoons of baking powder
• 1/2 teaspoon of salt
• 2 cups of flour
• 1/2 cup of butterscotch chips
• 1/2 cup of pecans

• Preheat oven to 350 levels. Line a 9X13 baking dish with parchment paper. Mix melted butter, brown and white sugar in a bowl. Combine with spoon.

• Subsequent add in, eggs, vanilla, salt, baking powder and flour. Proceed to combine with a spoon till mixed. Subsequent fold in butterscotch chips and pecans. I didn’t use a mixer after I made this and it labored rather well.

• Subsequent press combination into your 9X13 dish. Bake for 25-Half-hour or till middle check finished. These are a combination between a brownie and a bit of cake

Please test these blondies round 25 minutes as all oven fluctuate. 

Key phrase Butterscotch Pecan Blondies

Tell us by commenting under!

Follow us on Pinterest!

© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.