Garlic Herb Hasselback Potatoes - The Keep At House Chef

The hasselback type is surprisingly simple to grasp. It’s carried out by slicing skinny, evenly spaced cuts nearly throughout the potato with out slicing it fully. Consider turning your potato into an accordion, it followers out with that very same mesmerizing impact. This methodology of slicing enhances the feel of the potato and lets all of the garlic butter soak proper in.

Pair this potato masterpiece with our Skillet Chicken Thighs or Classic Braised Beef Short Ribs for the final word restaurant-style dinner.

Why Our Recipe

Flip plain russet potatoes right into a magical facet dish that has a wow issue.
Potatoes are infused with a buttery garlic-herb combination that reaches each slice.
Crispy edges, comfortable buttery potatoes inside, and melted parmesan cheese on high.

Golden baked hasselback potatoes in a casserole dish fresh from the oven.

Potatoes are one of the vital utilized substances for facet dishes, so why not spruce them up? Baked potatoes and mashed potatoes are favorites of ours, however when we’ve got the possibility to create one thing boujee we take that problem. Surprisingly, Hasselback potatoes aren’t that difficult – they’re truly very easy to make!

Ingredient Notes

An overhead view of whole unpeeled potatoes and measured ingredients needed to make Garlic Herb Hasselback Potatoes.

Potatoes: Russet potatoes are perfect for getting the accordion aptitude of a hasselback potato. This system additionally works on hen, bread, and different greens.
Butter & Olive Oil: Each of those are a part of what makes these potatoes so scrumptious! You need to use unsalted butter in the event you’re watching your salt consumption, and further virgin olive oil is what we used, however be happy to make use of garlic-infused olive oil to extend the garlic taste.
Herbs: Minced garlic, dried basil, dried parsley, dried oregano, salt, and black pepper mix to make the right garlic herb taste.
Cheese: Parmesan cheese melts superbly throughout the fanned edges.

Hasselback Variations

On this recipe we use garlic herb butter and parmesan cheese, however we’re completely happy to let you know that you should utilize many various toppings in your hasselback potato: Cheddar & Bacon, Pesto, Dill & Lemon, and Blue Cheese are all nice taste combos.

Or use this type to chop candy potatoes and coat them in butter and a few cinnamon or maple syrup for a fall model of a hasselback potato.

A collage of images showing how to cut a potato hasselback style.

A collage of images showing the process of stuffing a raw hasselback cut potato with garlic herb butter.

The Best Solution to Lower

Inserting a chopstick on each side of the potato whereas slicing the slices will maintain you from slicing throughout, retaining the bottom intact. It additionally provides sufficient house for the potato to fan out to get the substances in between the slices.

Should you don’t have a drawer stuffed with chopsticks, you can even use wooden skewers or the handles of wood spoons.

Frequent errors when slicing hasselback-style is slicing throughout, not slicing deep sufficient, or inconsistent slices. The purpose is to get your slices 1/8-1/4 inch thick.

Thinner slices will provide you with crispier edges however require a bit extra precision when slicing, however 1/4 inch thickness nonetheless permits for the slices to bake by means of and crisp properly on high. In case your slices are any thicker, the potato might not bake by means of as evenly and your seasonings gained’t penetrate as deep into the potato.